Southwest Vegetable Salad

Ingredients

• Vegan Cilantro Ranch Dressing
• 4 cups romaine chopped
• 1 bell pepper chopped
• 1/2 red onion chopped
• 1.5 cups black beans drained and rinsed
• 1 cup frozen corn thawed
• 12 oz. cherry tomatoes cut in half
• 1 avocado diced

Direction

1. Prepare the Vegan Cilantro Ranch Dressing and place in the fridge until ready to use.
2. Add salad ingredients to a large bowl and toss to combine. Drizzle ranch over the salad and serve.