Pineapple Veggie Lovers Pizza

Ingredients

• Prepared pizza crust or dough (see notes)
• Marinara sauce or any pizza sauce of choice
• 1/2 cup pineapple, diced
• 1 – 2 jalapeno, seeds removed and diced
• small handful mushrooms, sliced
• 1/2 bell pepper, I used orange
• 4 – 5 grape tomatoes, quartered or halved
• 1/2 small red onion, diced
• red pepper flakes, to taste
• Salt + pepper, to taste

Serve

• 5 – 6 big leaves of basil, chopped
• almond parmesan

Direction

1. Prepare and cook pizza dough according to package directions. If using pre-made thin crust like I’ve done here, simply top and bake.
2. Top with 1/3 – 1/2 cup tomato sauce.
3. Add a layer of the pizza topping.
4. Bake on a lined cookie sheet or pizza pan for 10 – 15 minutes (or according to package directions).
5. Serve with chopped basil and light dusting of almond parmesan. For the pizza shown in the recipe, I cut mine into 4 slices, and ate folding my slice in half.