Ingredients
- 1 lb ground turkey
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1/4 teaspoon garlic powder
- 1/4 teaspoon smoked paprika
- 1 tablespoon olive oil
- 1 teaspoon Worcestershire sauce
Instructions
- Add all the ingredients into a mixing bowl and mix well.
- Lightly wet your hands and shape the mixture into four turkey burger patties.
- Add the turkey burgers to a greased air fryer basket and air fry at 180C/350F for 12 minutes, flipping halfway through.
- Let the burgers rest for 5 minutes before assembling them into burgers.
