ingredients
- 1box yellow cake mix
- 1⁄3cup oil
- 3eggs
- 1(8 ounce) box cream cheese
- 1(3 1/2 ounce) box instant vanilla pudding
- 1can blueberries, drained (save juice for icing)
- 2cups confectioners’ sugar
directions
- Mix cake mix, oil, eggs, cream cheese and vanilla pudding on medium speed (mixture will be very thick).
- Fold in blueberries; pour in Bundt cake pan.
- Bake at 350 degrees for 30 minutes or until done.
- Icing: Mix blueberry juice and 2 cups confectioners sugar and pour over cake while hot.
