Chocolate Sapote Smoothie

Ingredients

• 1 black sapote
• ice
• 1 cup chocolate-flavored almond milk

Directions

1. Break open the sapote and pull out the pulp. Discard seeds and skin.
2. Combine sapote, ice, and almond milk in a blender; blend until smooth.

Cook’s Notes:

Sapote is ripe when it starts to leak a black juice. You can leave it on your counter for quite a while until it’s ready to go.