Hawaiian BBQ Pizza

Ingredients

• 1 tablespoon extra-virgin olive oil, plus more for pan
• 2 slices applewood-smoked bacon
• 4 canned pineapple rings
• 1 pound fresh pizza dough, at room temperature
• ½ cup pizza sauce
• 2 cups shredded mozzarella cheese
• ¼ cup thinly sliced red onion
• 4 slices Canadian bacon, cut into 1-inch triangles

Directions

1. Preheat the oven to 500 degrees F (260 degrees C) with a rack in the lower position. Oil a large rimmed baking sheet with olive oil.
2. Meanwhile, heat a large skillet over medium heat. Add bacon and cook, flipping occasionally, until golden brown and crisp, 5 to 7 minutes. Transfer to a paper towel-lined plate.